White Balsamic Vinegar

Light in color (so it doesn’t discolor the dish) this product provides a mild balsamic-like flavor for a more discrete and elegant outcome.

Grape type: Albana, Trebbiano and Montuni

Source/Region: Modena, Italy

Flavor Profile: Delicate but fruity with a balanced zest

Food Pairings/Use: Seafood dishes, salads,  lighter meats marinate (chicken, duck, turkey)