White Balsamic Vinegar
Light in color (so it doesn’t discolor the dish) this product provides a mild balsamic-like flavor for a more discrete and elegant outcome.
Grape type: Albana, Trebbiano and Montuni
Source/Region: Modena, Italy
Flavor Profile: Delicate but fruity with a balanced zest
Food Pairings/Use: Seafood dishes, salads, lighter meats marinate (chicken, duck, turkey)