ROASTED GARLIC OIL
Drizzle over vegetables before grilling or baking. Brush steaks, chicken or any meat before and during grilling. Use as a salad dressing by adding a little more vinegar to pick up the flavor.
INGREDIENTS: Canola & Olive Oil, Balsamic Vinegar (Sulfites), Garlic, Salt, Onion, Italian Seasoning, Black Pepper.